Honey Garlic Shrimp Sausage Broccoli Recipe

Indulge in savory Honey Garlic Shrimp Sausage Broccoli bursting with delicious flavors.

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Honey Garlic Shrimp Sausage Broccoli Recipe

Ingredients and Quantities:

For 1 person:

• 6 shrimp, peeled and deveined
• 2 sausages, sliced
• 1 cup broccoli florets
• 2 cloves garlic, minced
• 2 tbsp honey
• 1 tbsp soy sauce
• 1 tbsp olive oil
• Salt and pepper to taste

For 3 people:

• 18 shrimp, peeled and deveined
• 6 sausages, sliced
• 3 cups broccoli florets
• 6 cloves garlic, minced
• 6 tbsp honey
• 3 tbsp soy sauce
• 3 tbsp olive oil
• Salt and pepper to taste

Preparation:

Time: 30 minutes

Level: Easy

Cuisine Type: Asian

Step by Step:

1. Heat olive oil in a pan and sauté garlic until fragrant.
2. Add shrimp and sausages, cook until shrimp turns pink.
3. Add broccoli, honey, and soy sauce. Stir well and cook until broccoli is tender.
4. Season with salt and pepper to taste.
5. Serve hot and enjoy!

Why People Love It:

– The combination of sweet honey and savory garlic creates a delicious flavor.

– The mix of shrimp, sausage, and broccoli offers a satisfying and nutritious meal.

Best Occasions to Make It:

– Perfect for a quick weeknight dinner or a casual gathering with friends.

Steps for the Best:

For the best results, make sure to cook the shrimp and sausage just until they are cooked through to avoid overcooking.

Nutrition Facts:

Calories per serving: 350

Carbs: 25g

Protein: 20g

Gluten content: Gluten-free

Pro Tip: Serve the dish over a bed of steamed rice for a complete and filling meal.

To create a controversial-style article titled “Honey Garlic Shrimp Sausage Broccoli Recipe”, let’s delve into the details of this flavorful dish.

Honey Garlic Shrimp Sausage Broccoli Recipe

How to Make It More Healthy

This delicious recipe can be made healthier by using lean turkey sausage, reducing the amount of honey used, and opting for whole grain rice instead of white rice.

Origin Country of Recipe

The Honey Garlic Shrimp Sausage Broccoli Recipe is inspired by a fusion of Asian and Italian cuisines.

Best Time to Make It During the Day

This dish is versatile and can be enjoyed for lunch or dinner, but it’s particularly satisfying as a dinner option.

The Inspiration Behind the Recipe

The inspiration for this recipe came from a love of bold flavors and a desire to create a dish that combines sweet and savory elements.

Best Way to Store

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop.

5 Things to Avoid While Making the Recipe

1. Overcooking the shrimp 2. Using too much salt 3. Burning the garlic 4. Adding too much honey 5. Overcrowding the pan

5 Tricks When You Cook It

1. Preheat the pan before adding the ingredients 2. Cook the shrimp quickly over high heat 3. Stir-fry the broccoli until crisp-tender 4. Add the honey garlic sauce at the end 5. Garnish with fresh herbs for a pop of color and flavor

How to Make It Gluten-Free

To make this recipe gluten-free, use tamari or coconut aminos instead of soy sauce and ensure all other ingredients are certified gluten-free.

How to Make It Dairy-Free

This recipe is naturally dairy-free, making it suitable for those with lactose intolerance or dairy allergies.

5 Common Questions with Answers

1. Can I use frozen shrimp? Yes, just make sure to thaw and pat dry before cooking. 2. Can I substitute the sausage? Yes, you can use chicken or turkey sausage instead. 3. Can I use a different vegetable? Yes, you can swap broccoli for green beans or asparagus. 4. How spicy is this dish? The level of spice can be adjusted by adding more or less chili flakes. 5. Can I make this recipe ahead of time? Yes, it reheats well and can be prepared in advance for busy weeknights.

How to Add a Special Addition

For an extra kick of flavor, sprinkle some toasted sesame seeds or chopped peanuts over the finished dish before serving. Overall, this Honey Garlic Shrimp Sausage Broccoli Recipe is a delightful combination of savory, sweet, and spicy flavors that is sure to impress your taste buds. Enjoy experimenting with this recipe and making it your own!