Million Dollar Ravioli Casserole Recipe

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.
Cook Tool Requirements
Click Here to Grab Your PAUDIN Kitchen Knife Set
Click Here to Grab Your Large Bamboo Cutting Boards
Click Here to Grab Your Cast Iron Skillet
Click Here to Grab Your Measuring Cups and Spoons
Click Here to Grab Your Silicone Spatula Set
Click Here to Grab Your Mixing Bowls
Click Here to Grab Your Instant-Read Thermometer
Click Here to Grab Your Non-Stick Frying Pan
Click Here to Grab Your Tongs For Cooking
Click Here to Grab Your Microplane Zester
Click Here to Grab Your Colander
Now—Available on Amazon!


Million Dollar Ravioli Casserole Recipe
Ingredients and Quantities
– 1 lb of ground beef – 1 onion, chopped – 2 cloves of garlic, minced – 1 can of cream of mushroom soup – 1 package of frozen cheese ravioli – 1 cup of shredded mozzarella cheese
Preparation for 1 Person
– Brown the ground beef with onion and garlic. – Add the cream of mushroom soup and simmer. – Layer ravioli, beef mixture, and cheese in a casserole dish. – Bake at 350°F for 30 minutes.
Preparation for 3 People
– Triple the ingredients listed above. – Follow the same preparation steps for 1 person.
Time Preparation
– Preparation Time: 15 minutes – Cooking Time: 30 minutes
Level
– Easy
Cuisine Type
– Italian
Why People Love It
People love the Million Dollar Ravioli Casserole Recipe because of its rich and savory flavors that come together in a comforting casserole dish. The combination of cheese ravioli, ground beef, and creamy mushroom soup creates a decadent and satisfying meal that is perfect for any occasion.
Best Occasions to Make It
The Million Dollar Ravioli Casserole Recipe is ideal for family dinners, potlucks, or when you want to impress guests with a delicious and easy-to-make dish. It’s a crowd-pleaser that will have everyone asking for seconds.
Steps for the Best
To make the best Million Dollar Ravioli Casserole, be sure to layer the ingredients in the casserole dish evenly and top it off with a generous amount of shredded mozzarella cheese. Serve hot and bubbly for a comforting and satisfying meal.
Tips on Serving
– Let the casserole rest for a few minutes after baking to allow the flavors to meld together. – Serve with a side salad or garlic bread for a complete meal.
Nutrition Facts
– Calories per Serving: 450 – Carbohydrates: 28g – Protein: 25g – Gluten Content: Contains gluten from the ravioli
Pro Tip
For a crispy top, broil the casserole for a few minutes after baking to achieve a golden brown crust.

Million Dollar Ravioli Casserole Recipe
Are you ready to indulge in the ultimate comfort food? This Million Dollar Ravioli Casserole Recipe is a decadent dish that will leave your taste buds craving for more. Packed with flavorful ingredients and topped with a rich cheese sauce, this casserole is a true crowd-pleaser.
How to Make It More Healthy
To make this Million Dollar Ravioli Casserole Recipe healthier, you can use whole wheat ravioli, low-fat cheese, and add more vegetables like spinach or mushrooms.
Origin Country of Recipe
The Million Dollar Ravioli Casserole Recipe has its roots in Italy, where ravioli is a traditional pasta dish that dates back centuries.
Best Time to Make It
This casserole is perfect for dinner, as it is a hearty and satisfying meal that will keep you full and happy.
The Inspiration Behind the Recipe
The inspiration behind this Million Dollar Ravioli Casserole Recipe comes from the desire to create a luxurious and indulgent dish that is easy to make and delicious to eat.
Best Way to Storage
Store any leftovers of the Million Dollar Ravioli Casserole Recipe in an airtight container in the refrigerator for up to 3 days.
5 Tricks When You Cook It
1. Preheat your oven to ensure even cooking. 2. Layer the ravioli and sauce evenly to create a delicious and consistent flavor. 3. Top with cheese for a gooey and cheesy finish. 4. Let it rest for a few minutes before serving to allow the flavors to meld. 5. Enjoy with a side salad or garlic bread for a complete meal.
How To Make It Gluten Free
To make this recipe gluten-free, use gluten-free ravioli and ensure all other ingredients are gluten-free certified.
How To Make It Dairy Free
To make this recipe dairy-free, use dairy-free cheese alternatives and substitute any dairy-based ingredients with plant-based options.
5 Common Questions with Answers
1. Can I freeze this casserole? Yes, you can freeze it for up to 3 months. 2. Can I use homemade ravioli? Yes, homemade ravioli can add a personal touch to the dish. 3. Can I add meat to the casserole? Yes, you can add cooked ground beef or sausage for a meaty version. 4. Can I make this ahead of time? Yes, you can assemble the casserole ahead of time and bake it when ready to serve. 5. Can I substitute the cheese sauce? Yes, you can use a marinara sauce or alfredo sauce instead.
How to Add Special Addition
Sprinkle some fresh basil or parsley on top of the casserole before serving for a burst of freshness and color.

