Chicken Cordon Bleu Casserole Recipe
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Now—Available on Amazon!Chicken Cordon Bleu Casserole Recipe
Ingredients and Quantities:
For 1 person:
- 2 chicken breasts
- 4 slices of ham
- 4 slices of Swiss cheese
- 1 cup breadcrumbs
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper to taste
For 3 people:
- 6 chicken breasts
- 12 slices of ham
- 12 slices of Swiss cheese
- 3 cups breadcrumbs
- 1.5 cups milk
- 3/4 cup butter
- Salt and pepper to taste
Preparation:
Time: 1 hour
Level: Intermediate
Cuisine Type: French
Step by Step:
- Preheat oven to 375°F.
- Season chicken breasts with salt and pepper.
- Layer ham and Swiss cheese on each chicken breast.
- Roll up each chicken breast and secure with toothpicks.
- Melt butter in a pan, then add breadcrumbs to make a crumb topping.
- Place chicken rolls in a baking dish, pour milk over them, and sprinkle with breadcrumb topping.
- Bake for 30-35 minutes until chicken is cooked through.
Why People Love It:
Chicken Cordon Bleu Casserole is loved for its delicious combination of flavors and textures. The crispy breadcrumb topping, gooey Swiss cheese, and savory ham elevate the humble chicken breast to a gourmet level.
Best Occasions to Make It:
This casserole is perfect for a cozy family dinner, a special occasion meal, or a potluck with friends. It’s a crowd-pleaser that will have everyone coming back for seconds.
Steps for the Best:
For the best results, make sure to use high-quality ingredients and pay attention to the baking time. Serve the casserole hot and bubbly for maximum enjoyment.
Tips on Serving:
Pair this Chicken Cordon Bleu Casserole with a fresh green salad and crusty bread for a complete meal. Leftovers can be stored in the refrigerator and reheated for a quick and tasty lunch.
Nutrition Facts:
Calories per serving: 350
Carbs: 15g
Protein: 25g
Gluten content: Contains gluten
Pro Tip: To make this recipe gluten-free, use gluten-free breadcrumbs and check the ham and Swiss cheese labels for any hidden gluten ingredients.
Chicken Cordon Bleu Casserole Recipe
Here is a delicious Chicken Cordon Bleu Casserole recipe that is sure to impress your family and friends. This dish is perfect for any occasion and will leave everyone wanting more.
How to make it more healthy
To make this recipe healthier, you can use lean chicken breast, low-fat ham, and reduced-fat cheese. You can also add more vegetables like broccoli or spinach for extra nutrition.
Country of Origin
The Chicken Cordon Bleu recipe has French origins but has been adapted and popularized in many countries around the world.
Best Time to Make
This casserole is versatile and can be enjoyed for breakfast, lunch, or dinner. It is a filling and satisfying meal that can be enjoyed at any time of the day.
The Inspiration Behind the Recipe
The inspiration for this recipe comes from the classic Chicken Cordon Bleu dish. The combination of chicken, ham, and cheese is a winning flavor combination that is loved by many.
Best Way to Store
You can store any leftovers of this casserole in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
5 Tricks When You Cook It
1. Make sure to season the chicken well with salt, pepper, and any other herbs or spices you like. 2. Layer the chicken, ham, and cheese evenly in the casserole dish for a balanced flavor. 3. Bake the casserole until the cheese is bubbly and golden brown for the perfect finish. 4. Let the casserole rest for a few minutes before serving to allow the flavors to meld together. 5. Garnish with fresh herbs or a sprinkle of Parmesan cheese for an extra touch of flavor.
How To Make It Gluten Free
To make this recipe gluten-free, use gluten-free breadcrumbs or crushed gluten-free crackers as a topping instead of regular breadcrumbs.
How To Make It Dairy Free
To make this recipe dairy-free, use dairy-free cheese alternatives such as vegan cheese or nutritional yeast in place of traditional cheese.
5 Common Questions with Answers
1. Can I use turkey instead of chicken? Yes, you can substitute turkey for chicken in this recipe for a different flavor. 2. Can I make this ahead of time? Yes, you can assemble the casserole ahead of time and bake it when ready to serve. 3. Can I freeze this casserole? Yes, you can freeze this casserole before baking for future meals. 4. Can I add extra veggies? Absolutely! Feel free to add your favorite vegetables to this casserole for added nutrition. 5. Can I use a different type of cheese? Yes, you can experiment with different cheeses to find your favorite combination.
How to Add Special Addition
You can add a crispy bacon topping or a sprinkle of paprika for an extra kick of flavor. You can also drizzle with a creamy sauce or serve with a side of mashed potatoes for a complete meal.