Chicken Bacon Ranch Sliders A Must-Try Recipe
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Chicken Bacon Ranch Sliders – A Must-Try Recipe
Ingredients and Quantities:
For 1 person:
- 2 chicken breasts
- 4 strips of bacon
- 2 slider buns
- 2 slices of cheddar cheese
- 2 tablespoons ranch dressing
For 3 people:
- 6 chicken breasts
- 12 strips of bacon
- 6 slider buns
- 6 slices of cheddar cheese
- 6 tablespoons ranch dressing
Preparation:
Time: 30 minutes
Level: Easy
Cuisine Type: American
Step by Step:
- Cook the chicken breasts and bacon in a skillet until fully cooked.
- Toast the slider buns in the oven.
- Assemble the sliders by placing a chicken breast, bacon strips, cheddar cheese, and ranch dressing on each bun.
- Serve and enjoy!
Why People Love It:
Chicken Bacon Ranch Sliders are loved for their delicious combination of flavors and easy preparation. They are perfect for parties, game nights, or a quick and tasty dinner option.
Best Occasions to Make It:
These sliders are great for picnics, BBQs, or any casual get-together. They are sure to be a hit with both kids and adults!
Steps for the Best:
To make the best Chicken Bacon Ranch Sliders, be sure to cook the chicken and bacon until they are crispy and flavorful. Don’t forget to toast the buns for added crunch!
Nutrition Facts:
Calories per serving: 350
Carbs: 25g
Protein: 20g
Gluten Content: Contains gluten
Pro Tip: Serve these sliders with a side of sweet potato fries for a complete and satisfying meal.
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Chicken Bacon Ranch Sliders A Must-Try Recipe
How to Make It More Healthy
Adding more vegetables like lettuce and tomatoes can increase the nutritional value of the sliders. You can also opt for turkey bacon instead of regular bacon for a healthier option.
Origin of the Recipe
The Chicken Bacon Ranch Sliders recipe originated in the United States.
Best Time to Make It
These sliders are perfect for lunch or dinner.
The Inspiration Behind the Recipe
The combination of chicken, bacon, and ranch dressing inspired this delicious slider recipe.
Best Way to Store
Store the sliders in an airtight container in the refrigerator for up to 3 days.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the chicken.
- Do not skimp on the ranch dressing.
- Avoid using stale buns.
- Don’t forget to crisp the bacon.
- Avoid overcrowding the sliders on the baking sheet.
Tricks When You Cook It
When cooking the sliders, make sure to preheat the oven for even baking. You can also brush the buns with melted butter for added flavor.
How To Make It Gluten Free
Use gluten-free buns or opt for lettuce wraps instead of buns.
How To Make It Dairy Free
Choose dairy-free ranch dressing and skip the cheese to make the sliders dairy-free.
5 Common Questions With Answers
- Can I use turkey bacon instead of regular bacon? Yes, turkey bacon is a great alternative.
- Can I make these sliders ahead of time? Yes, you can assemble the sliders ahead and bake when ready to serve.
- Can I freeze the sliders? Yes, you can freeze them before baking for future use.
- Can I use grilled chicken instead of baked chicken? Yes, grilled chicken can add a smoky flavor to the sliders.
- Can I add extra toppings like avocado or pickles? Absolutely, feel free to customize the sliders with your favorite toppings.
How to Add Special Addition
For a special touch, sprinkle some crispy fried onions on top of the sliders before baking for added crunch and flavor.
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