Crockpot Chicken and Gravy Recipe
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Now—Available on Amazon!Crockpot Chicken and Gravy Recipe
Ingredients and Quantities:
For 1 person:
- 1 chicken breast
- 1 cup chicken broth
- 1/4 cup flour
- Salt and pepper to taste
For 3 people:
- 3 chicken breasts
- 3 cups chicken broth
- 3/4 cup flour
- Salt and pepper to taste
Preparation:
Time: 10 minutes
Level: Easy
Cuisine Type: American
Step by Step Preparation:
- Place chicken breasts in the crockpot
- In a bowl, mix chicken broth, flour, salt, and pepper
- Pour mixture over chicken in the crockpot
- Cook on low for 6-8 hours
- Shred chicken and mix with gravy before serving
Why People Love It:
People love this Crockpot Chicken and Gravy recipe because it’s easy to prepare, delicious, and perfect for a comforting meal.
Best Occasions to Make It:
This recipe is great for busy weekdays when you want a hearty meal ready when you come home. It’s also perfect for family gatherings or potlucks.
Steps for the Best Results (140 words):
To ensure the best results, make sure to use high-quality chicken broth and season the chicken well before cooking. Shred the chicken and mix it back into the gravy for maximum flavor. Serve the Crockpot Chicken and Gravy over mashed potatoes or rice for a complete meal that will satisfy everyone at the table.
Tips on Serving:
Serve the Crockpot Chicken and Gravy hot with a side of steamed vegetables or a fresh salad for a balanced and delicious meal.
Nutrition Facts:
- Calories per serving: 300
- Carbohydrates: 20g
- Protein: 25g
- Gluten content: None
Pro Tip:
For an extra kick of flavor, add a sprinkle of fresh herbs like parsley or thyme before serving the Crockpot Chicken and Gravy.
Crockpot Chicken and Gravy Recipe
This controversial-style article will delve into the world of Crockpot Chicken and Gravy Recipe, exploring its origins, health benefits, and common questions.
How to Make It More Healthy
When preparing the Crockpot Chicken and Gravy Recipe, consider using organic chicken and low-sodium gravy mix to make it healthier.
Origin of the Recipe
The Crockpot Chicken and Gravy Recipe originated in the southern United States, known for its hearty and comforting dishes.
Best Time to Make It
The best time to enjoy this recipe is during dinner, as it provides a warm and satisfying meal to end the day.
The Inspiration Behind the Recipe
The inspiration for this recipe came from traditional southern cooking, where slow-cooked dishes are a staple in many households.
Best Way to Store
After preparing the Crockpot Chicken and Gravy Recipe, store any leftovers in an airtight container in the refrigerator for up to three days.
5 Tricks When You Cook It
- Season the chicken with herbs and spices for added flavor.
- Add diced vegetables like carrots and celery for a nutritious boost.
- Stir the gravy occasionally to prevent lumps and ensure even distribution.
- Use a slow cooker liner for easy cleanup.
- Serve the dish with a side of mashed potatoes or rice for a complete meal.
How to Make It Gluten Free
To make the Crockpot Chicken and Gravy Recipe gluten-free, use a gluten-free gravy mix and ensure all ingredients are certified gluten-free.
How to Make It Dairy Free
To make the recipe dairy-free, substitute dairy-free milk or creamer for the milk in the gravy mix and use dairy-free margarine for cooking the chicken.
5 Common Questions with Answers
- Can I use chicken breasts instead of thighs? Yes, you can use chicken breasts, but thighs are recommended for a juicier result.
- Can I add additional seasonings? Feel free to customize the seasonings to your preference, but be mindful of the salt content in the gravy mix.
- How long does it take to cook in the crockpot? Cooking time may vary, but typically 4-6 hours on low heat or 2-3 hours on high heat.
- Can I freeze the leftovers? Yes, you can freeze the leftovers for up to three months in a freezer-safe container.
- What side dishes pair well with this recipe? Mashed potatoes, steamed vegetables, or a side salad complement the Crockpot Chicken and Gravy Recipe perfectly.
5 Things to Avoid While Making the Recipe
1. Avoid overcooking the chicken, as it can become dry and tough.
2. Avoid adding too much salt, as the gravy mix may already contain enough sodium.
3. Avoid opening the crockpot lid frequently, as this can extend the cooking time and affect the final result.
4. Avoid overcrowding the crockpot with ingredients, as it may lead to uneven cooking.
5. Avoid skipping the browning step for the chicken, as it adds flavor and richness to the dish.