Easy Homemade Chicken Noodle Soup Recipe
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Homemade Chicken Noodle Soup,
Quick Chicken Noodle Soup,
Classic Chicken Soup,
Healthy Chicken Soup"
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Homemade Chicken Noodle Soup,
Quick Chicken Noodle Soup,
Classic Chicken Soup,
Healthy Chicken Soup"
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Easy Homemade Chicken Noodle Soup Recipe
Ingredients and Quantities:
For 1 Person:
- 1 boneless, skinless chicken breast
- 1 carrot, sliced
- 1 celery stalk, chopped
- 1/2 onion, diced
- 1 garlic clove, minced
- 4 cups chicken broth
- 1 cup egg noodles
- Salt and pepper to taste
For 3 People:
- 3 boneless, skinless chicken breasts
- 3 carrots, sliced
- 3 celery stalks, chopped
- 1 onion, diced
- 3 garlic cloves, minced
- 12 cups chicken broth
- 3 cups egg noodles
- Salt and pepper to taste
Preparation:
Time: 30 minutes
Level: Easy
Cuisine Type: Comfort Food
Step by Step:
- In a large pot, heat some oil and cook the chicken until browned.
- Add the carrots, celery, onion, and garlic, and cook until vegetables are tender.
- Pour in the chicken broth and bring to a boil.
- Add the egg noodles and cook until tender.
- Season with salt and pepper.
- Serve hot and enjoy!
Why People Love It:
People love this Easy Homemade Chicken Noodle Soup Recipe because it is comforting, delicious, and perfect for cold days. The combination of tender chicken, flavorful broth, and hearty noodles makes it a favorite among both kids and adults.
The Best Occasions to Make It:
This soup is great for cozy family dinners, sick days, or whenever you need a warm and comforting meal. It’s also a fantastic dish to bring to potlucks or gatherings with friends.
Steps for the Best: This Chicken Noodle Soup turns out best when simmered slowly to allow the flavors to meld together. Be sure to season generously with salt and pepper to bring out the taste of the ingredients.
Tips on Serving: Serve the soup hot with a side of crusty bread or crackers. Garnish with fresh parsley or a squeeze of lemon for an added pop of flavor.
Nutrition Facts:
- Calories per Serving: 250
- Carbohydrates: 20g
- Protein: 25g
- Gluten Content: This recipe is gluten-free
Pro Tip: For a richer broth, try adding a splash of heavy cream or a dollop of butter right before serving.
Enjoy Your Homemade Chicken Noodle Soup!

Easy Homemade Chicken Noodle Soup Recipe
In this controversial-style article, we will explore the secrets behind creating a delicious and comforting chicken noodle soup right in your own kitchen.
How to Make It More Healthy
By using organic vegetables and low-sodium broth, you can boost the nutritional value of this classic soup.
Origin Country of Recipe
The origins of chicken noodle soup can be traced back to various countries such as China and Italy.
Best Time to Make It
Chicken noodle soup is a versatile dish that can be enjoyed for breakfast, lunch, or dinner.
The Inspiration Behind the Recipe
The comforting aroma and flavors of chicken noodle soup have been a source of inspiration for many home cooks and chefs.
Best Way to Storage
Store leftover chicken noodle soup in an airtight container in the refrigerator for up to 3 days.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the noodles.
- Avoid using too much salt.
- Avoid adding too many spices.
- Avoid using canned vegetables.
- Avoid skimping on the chicken.
5 Tricks When You Cook It
- Add fresh herbs for extra flavor.
- Simmer the soup slowly for a richer taste.
- Add a splash of lemon juice for brightness.
- Use homemade chicken broth for a more authentic flavor.
- Top with crispy fried onions for a crunchy texture.
How To Make It Gluten Free
To make this chicken noodle soup gluten-free, use rice noodles or gluten-free pasta instead of traditional wheat noodles.
How To Make It Dairy Free
To make this chicken noodle soup dairy-free, use olive oil instead of butter and coconut milk instead of cream.
5 Common Questions with Answers
- Can I freeze chicken noodle soup? Yes, you can freeze it for up to 3 months.
- Is it okay to add more vegetables? Feel free to customize the soup with your favorite veggies.
- Can I use leftover rotisserie chicken? Absolutely, it adds great flavor to the soup.
- How long does it take to make? It typically takes about 30 minutes to prepare and cook.
- Can I use whole wheat noodles? Yes, you can use whole wheat noodles for a healthier option.
How to Add Special Addition
Elevate your chicken noodle soup by adding a drizzle of truffle oil or a sprinkle of freshly grated Parmesan cheese before serving.
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