Easy Sloppy Joes Biscuits Recipe – Perfect for Busy Nights!

Whip up these scrumptious Sloppy Joes Biscuits for a quick and easy meal!

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Easy Sloppy Joes Biscuits Recipe – Perfect for Busy Nights!

What Ingredients and Quantities are Needed

For 1 person:

• 1/2 lb ground beef
• 1/4 cup ketchup
• 1/4 cup diced onions
• 1 can refrigerated biscuits

For 3 people:

• 1.5 lbs ground beef
• 3/4 cup ketchup
• 3/4 cup diced onions
• 3 cans refrigerated biscuits

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step Preparation

1. In a skillet, brown the ground beef and onions.
2. Add the ketchup and simmer for 10 minutes.
3. Separate the biscuits and place them on a baking sheet.
4. Spoon the sloppy joe mixture onto the biscuits.
5. Bake in the oven according to the biscuit package instructions.
6. Serve hot and enjoy!

Why People Love It

People love this Easy Sloppy Joes Biscuits recipe because it’s quick, delicious, and perfect for busy nights. The combination of savory sloppy joe filling and flaky biscuits creates a comforting and satisfying meal that the whole family will enjoy.

The Best Occasions to Make It

This recipe is perfect for weeknight dinners when you need something easy and flavorful to feed your family. It’s also great for casual gatherings or potlucks, as it can be made in large batches to feed a crowd.

Steps for the Best in 140 Words

To make the best Easy Sloppy Joes Biscuits, brown the ground beef with onions until cooked through. Add ketchup and simmer for a rich flavor. Spoon the sloppy joe mixture onto the biscuits and bake until golden brown. Serve hot for a comforting and satisfying meal that’s ready in no time. Enjoy the hearty and delicious combination of flavors that will please even the pickiest eaters. Don’t forget to make extra, as this dish is sure to be a hit with everyone at the table!

Tips on Serving

For a fun twist, try adding shredded cheese on top of the sloppy joe mixture before baking. You can also serve these biscuits with a side of coleslaw or a simple green salad for a well-rounded meal.

Nutrition Facts

Calories per serving: 350

Carbs: 25g

Protein: 18g

Gluten content if applicable: Contains gluten

Pro Tip: To make this recipe gluten-free, use gluten-free biscuits or serve the sloppy joe mixture over a bed of rice or quinoa.

Easy Sloppy Joes Biscuits Recipe – Perfect for Busy Nights!

How to make it more healthy

To make this recipe healthier, you can use lean ground turkey instead of ground beef, and whole wheat biscuits instead of regular biscuits. You can also add extra vegetables like bell peppers, onions, or carrots to increase the nutritional content.

Origin of the Recipe

This Easy Sloppy Joes Biscuits Recipe is a classic American dish that originated in the early 20th century. It is a favorite comfort food for many families across the country.

Best Time to Make It

This recipe is perfect for dinner on busy nights when you need a quick and easy meal. It’s also great for lunch the next day as leftovers!

The Inspiration Behind the Recipe

The inspiration behind this recipe comes from the desire to create a simple and delicious meal that can be made in a short amount of time. The combination of savory sloppy joes and fluffy biscuits is a winning combination!

Best Way to Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through.

5 Things to Avoid When Making the Recipe

1. Avoid overcooking the ground meat, as it can become dry and tough.
2. Avoid adding too much salt, as the canned sloppy joe sauce already contains salt.
3. Avoid burning the biscuits by checking them regularly in the oven.
4. Avoid overcrowding the pan when browning the meat, as it can prevent proper browning.
5. Avoid adding too much liquid to the sloppy joe mixture, as it can make it too runny.

5 Tricks When You Cook It

1. Brown the ground meat in batches for better browning. 2. Use a non-stick skillet to prevent sticking. 3. Add a touch of Worcestershire sauce for extra flavor. 4. Let the sloppy joe mixture simmer for at least 10 minutes for the flavors to meld. 5. Top the biscuits with shredded cheese for a gooey finish.

How To Make It Gluten Free

To make this recipe gluten-free, use gluten-free biscuits or serve the sloppy joe mixture over cooked rice or quinoa instead.

How To Make It Dairy Free

To make this recipe dairy-free, use dairy-free biscuits or serve the sloppy joe mixture over baked potatoes or sweet potatoes.

5 Common Questions with Answers

1. Can I freeze the leftovers? Yes, you can freeze the sloppy joe mixture for up to 3 months.
2. Can I use ground chicken instead of ground beef? Yes, ground chicken can be used as a leaner alternative.
3. Can I add different vegetables to the sloppy joe mixture? Yes, feel free to add your favorite vegetables like corn, peas, or zucchini.
4. Can I make the biscuits from scratch? Yes, homemade biscuits can be used for a fresher taste.
5. Can I make this recipe ahead of time? Yes, you can prepare the sloppy joe mixture ahead and reheat it when ready to serve.