Perfectly Tender Chicken Dinner with Rich Provolone Flavor

Indulge in a succulent, cheese-infused feast with this Provolone-infused chicken recipe.

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Perfectly Tender Chicken Dinner with Rich Provolone Flavor

Ingredients:

For 1 person:

• 1 boneless, skinless chicken breast
• 1/4 cup shredded Provolone cheese
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

For 3 people:

• 3 boneless, skinless chicken breasts
• 3/4 cup shredded Provolone cheese
• 3/4 teaspoon garlic powder
• Salt and pepper to taste

Preparation:

Time: 30 minutes

Level: Easy

Cuisine Type: Italian

Steps:

1. Preheat the oven to 375°F.
2. Season the chicken breasts with garlic powder, salt, and pepper.
3. Place the chicken in a baking dish and top with shredded Provolone cheese.
4. Bake for 25-30 minutes or until the chicken is cooked through.
5. Serve hot and enjoy!

Why People Love It:

People love this dish because it combines the tender juiciness of chicken with the rich, melty flavor of Provolone cheese.

Best Occasions to Make It:

This dish is perfect for a cozy weeknight dinner or a special occasion when you want to impress your guests with minimal effort.

Steps for the best in 140 words: Season chicken with garlic powder, salt, and pepper. Bake with Provolone cheese until bubbly and golden. Serve hot.

Tips on Serving: Pair this dish with a side of roasted vegetables or a fresh salad for a complete meal.

Nutrition Facts:

Calories per serving: 300

Carbohydrates: 2g

Protein: 30g

Gluten content: Gluten-free

Pro Tip: For extra flavor, sprinkle some chopped fresh herbs like parsley or basil on top before serving.

Enjoy your Perfectly Tender Chicken Dinner with Rich Provolone Flavor!

Perfectly Tender Chicken Dinner with Rich Provolone Flavor

This article will guide you on how to make a delicious and tender chicken dinner with a rich provolone flavor. Follow the steps below to create this mouthwatering dish that will impress your family and friends.

How to make it more healthy

To make this dish healthier, you can use lean chicken breast instead of dark meat, and opt for low-fat provolone cheese. Serve it with a side of steamed vegetables or a fresh salad.

Origin of the Recipe

This recipe is inspired by traditional Italian cooking, where provolone cheese is commonly used to add a rich and savory flavor to dishes.

Best Time to Make It

This chicken dinner is perfect for any time of the day, whether it’s for breakfast, lunch, or dinner. It’s a versatile dish that can be enjoyed at any mealtime.

The Inspiration Behind the Recipe

The inspiration behind this recipe comes from the desire to create a flavorful and satisfying chicken dish that combines the tenderness of the meat with the richness of provolone cheese.

Best Way to Store

To store any leftovers, place the chicken dinner in an airtight container and refrigerate for up to 3 days. Reheat in the oven or microwave before serving.

5 Tricks When You Cook It

1. Marinate the chicken in a mixture of herbs and spices for at least an hour before cooking.
2. Use a meat thermometer to ensure the chicken is cooked to the correct internal temperature.
3. Top the chicken with extra provolone cheese during the last few minutes of baking for an extra cheesy flavor.
4. Serve the chicken dinner with a side of garlic bread for a complete meal.
5. Garnish with fresh herbs like parsley or basil for added freshness.

How To Make It Gluten Free

To make this recipe gluten-free, use gluten-free breadcrumbs or crushed gluten-free crackers as a coating for the chicken instead of regular breadcrumbs.

How To Make It Dairy Free

To make this recipe dairy-free, substitute the provolone cheese with a dairy-free cheese alternative, such as vegan cheese or nutritional yeast.

5 Common Questions with Answers

1. Can I use a different type of cheese instead of provolone? Yes, you can use mozzarella, cheddar, or any other cheese you prefer.
2. How long should I bake the chicken for? Bake the chicken for about 25-30 minutes, or until the internal temperature reaches 165°F.
3. Can I prepare this dish in advance? Yes, you can prepare the chicken ahead of time and bake it when ready to serve.
4. What sides go well with this chicken dinner? Roasted vegetables, mashed potatoes, or a simple salad are great options to serve alongside this dish.
5. Can I freeze the leftovers? Yes, you can freeze the cooked chicken dinner in an airtight container for up to 3 months.

How to Add a Special Addition

To add a special touch to this dish, drizzle balsamic glaze over the chicken before serving for a tangy and sweet flavor.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the chicken, as it can become dry and tough.
2. Avoid adding too much salt, as provolone cheese is already salty.
3. Avoid overcrowding the baking dish, as the chicken won’t cook evenly.
4. Avoid using expired or low-quality ingredients, as they can affect the flavor of the dish.
5. Avoid skipping the marinating step, as it helps to infuse the chicken with flavor.