Sloppy Joe Biscuit Casserole Recipe

Indulge in a mouthwatering Sloppy Joe Biscuit Casserole – a true comfort!

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Sloppy Joe Biscuit Casserole Recipe

Ingredients and Quantities:

For 1 Person:

• 1/2 lb ground beef
• 1/4 cup chopped onion
• 1/2 cup ketchup
• 1/4 cup water
• 1 tbsp brown sugar
• 1 can refrigerated biscuits

For 3 People:

• 1.5 lbs ground beef
• 3/4 cup chopped onion
• 1.5 cups ketchup
• 3/4 cup water
• 3 tbsp brown sugar
• 3 cans refrigerated biscuits

Preparation:

Time Preparation: 45 minutes

Level: Easy

Cuisine Type: American

Step by Step Preparation:

1. Preheat oven to 375°F.
2. In a skillet, cook ground beef and onion until beef is browned.
3. Add ketchup, water, and brown sugar. Simmer for 5 minutes.
4. Transfer beef mixture to a baking dish.
5. Arrange biscuits on top of the beef mixture.
6. Bake for 25 minutes or until biscuits are golden brown.

Why People Love It:

People love the Sloppy Joe Biscuit Casserole because it combines the classic flavors of Sloppy Joes with the comforting texture of biscuits, creating a delicious and satisfying meal.

Best Occasions to Make It:

This casserole is perfect for a cozy family dinner, a potluck gathering, or a casual weekend brunch.

Steps for the Best in 140 Words:

To make the best Sloppy Joe Biscuit Casserole, ensure that the beef is well-seasoned and cooked until browned. The ketchup and brown sugar mixture should be simmered to develop rich flavors. Arrange the biscuits on top of the beef mixture evenly for a golden and flaky crust. Bake until the biscuits are cooked through and golden brown. Serve hot and enjoy the savory and sweet combination of flavors in every bite.

Tips on Serving:

For a complete meal, serve the Sloppy Joe Biscuit Casserole with a side salad or roasted vegetables. Garnish with fresh parsley or grated cheese for added flavor.

Nutrition Facts:

Calories per Serving: 400

Carbs: 30g

Protein: 20g

Gluten Content: Contains gluten

Pro Tip: Customize the casserole by adding your favorite cheese on top before baking for a cheesy twist!

Sloppy Joe Biscuit Casserole Recipe

How to Make It More Healthy

When preparing the Sloppy Joe Biscuit Casserole, you can use lean ground turkey instead of beef to reduce the fat content. Also, consider adding more vegetables like bell peppers, onions, and carrots for added nutrients.

Country of Origin

The Sloppy Joe Biscuit Casserole recipe has its origins in the United States.

Best Time to Make It

This dish is perfect for dinner as it is hearty and filling, making it a great option for the end of the day.

The Inspiration Behind the Recipe

The Sloppy Joe Biscuit Casserole was inspired by the classic flavors of Sloppy Joes and the comforting nature of a biscuit topping.

Best Way to Store

Store any leftovers of the Sloppy Joe Biscuit Casserole in an airtight container in the refrigerator for up to 3 days.

5 Tricks When You Cook It

• Pre-cook the ground meat for a quicker baking time.
• Add extra cheese on top for a gooey finish.
• Don’t overmix the biscuit dough to keep it light and fluffy.
• Season the meat mixture generously for flavorful results.
• Let the casserole rest for a few minutes before serving to allow the flavors to meld.

How to Make It Gluten Free

To make this recipe gluten-free, use gluten-free biscuit dough or make your own gluten-free biscuit mix from scratch.

How to Make It Dairy Free

For a dairy-free version, use dairy-free cheese alternatives or skip the cheese altogether for a lighter option.

5 Common Questions with Answers

• Can I use ground chicken instead of beef? Yes, ground chicken can be a suitable substitute for beef in this recipe.
• Can I freeze the casserole before baking? Yes, you can assemble the casserole and freeze it before baking for future use.
• What can I serve with the Sloppy Joe Biscuit Casserole? Salad, steamed vegetables, or coleslaw make great side dishes for this meal.
• Can I add different spices to the meat mixture? Absolutely! Feel free to customize the spices to your liking for a unique flavor profile.
• How long does it take to bake the casserole? The casserole typically bakes for about 25-30 minutes until the biscuits are golden brown.

How to Add Special Addition

For a special touch, sprinkle some chopped fresh herbs like parsley or chives on top of the casserole before serving for added freshness.

Things to Avoid When Making the Recipe

• Avoid overworking the biscuit dough to prevent a tough texture.
• Avoid using too much liquid in the meat mixture to prevent a soggy casserole.
• Avoid burning the biscuits by checking the oven regularly during baking.
• Avoid adding too much salt as the Sloppy Joe sauce and cheese already add saltiness.
• Avoid overcrowding the baking dish to ensure even cooking.